Savory Nordic waffles with cheese
breakfastsnackmeat-free

Savory Nordic waffles with cheese

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Scandinavian savory waffles with cheese and sour cream.

⏱️ Prep: 10 min🍳 Cook: 15 min⏳ Total: 25 min🍽️ Serving: 220g

Nutrition per serving (220g)

539 kcal

Calories

20g

Protein

57g

Carbs

26g

Fat

4g

Fibre

Macro split

Protein 19%Carbs 55%Fat 26%

🛒 Ingredients

Scale:
  • 150 g Waffle batter
  • 50 g Grated cheese
  • 40 g Sour cream
  • 2 stalks Spring onion
  • 1 pc Egg

👨‍🍳 Instructions

  1. 1Prepare waffle batter and add grated cheese.
  2. 2Heat waffle iron and grease with butter.
  3. 3Pour batter and cook per waffle iron instructions.
  4. 4Serve savory waffles with sour cream.
  5. 5Add smoked salmon or herbs if desired.

Recipe information

Dietary tags describe recipe data, not clinical suitability. Nutrition values are estimates. Check ingredient labels and preparation methods for allergens.

✓ Nut-free

⚕️ Always consult your healthcare provider before making dietary changes.

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