dinnermeat
Sauerkraut with sausages in oven
♡Baked sauerkraut with smoked sausages.
⏱️ Prep: 5 min🍳 Cook: 35 min⏳ Total: 40 min🍽️ Serving: 320g
Nutrition per serving (320g)
624 kcal
Calories
32g
Protein
19g
Carbs
48g
Fat
10g
Fibre
Macro split
Protein 32%Carbs 19%Fat 49%
🛒 Ingredients
Scale:
- 400 g Sauerkraut
- 150 g Smoked sausages
- 1 tsp Smoked paprika
- 1 pc Onion
- 1 tbsp Oil
👨🍳 Instructions
- 1Preheat oven to 180°C.
- 2Rinse sauerkraut under cold water if too salty.
- 3Place sauerkraut in a baking dish, add chopped onion and smoked paprika.
- 4Arrange sausages on top and drizzle with a little oil.
- 5Bake 35 minutes, stirring once halfway.
Recipe information
Dietary tags describe recipe data, not clinical suitability. Nutrition values are estimates. Check ingredient labels and preparation methods for allergens.
✓ Gluten-free✓ Dairy-free✓ Egg-free✓ Nut-free
⚕️ Always consult your healthcare provider before making dietary changes.
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