snackmeat-free
Panna cotta with mixed berries
♡Creamy Italian dessert with mixed berry sauce.
⏱️ Prep: 10 min🍳 Cook: 5 min⏳ Total: 15 min🍽️ Serving: 180g
Nutrition per serving (180g)
351 kcal
Calories
5g
Protein
40g
Carbs
20g
Fat
4g
Fibre
Macro split
Protein 8%Carbs 62%Fat 30%
🛒 Ingredients
These are the recipe's listed amounts. The number of portions they make is unverified. Scaling changes ingredients only; the nutrition estimate stays the same.
Multiply ingredients:
- 200 ml Heavy cream
- 30 g Sugar
- 4 g Gelatin
- 80 g Mixed berries
- 0.5 tsp Vanilla
👨🍳 Instructions
- 1Heat cream with sugar on low until sugar dissolves.
- 2Hydrate gelatin in cold water 5 minutes, then dissolve in warm cream.
- 3Add vanilla and stir.
- 4Pour into molds and refrigerate 4-6 hours.
- 5Unmold and serve with berry sauce.
Recipe information
Dietary tags describe recipe data, not clinical suitability. Nutrition values are estimates. Check ingredient labels and preparation methods for allergens.
✓ Gluten-free✓ Egg-free✓ Nut-free
⚕️ Always consult your healthcare provider before making dietary changes.
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