Banana and egg pancakes
breakfastbreakfastflourlessquick

Banana and egg pancakes

♡

Flourless pancakes with just 2 simple ingredients.

⏱️ Prep: 5 min🍳 Cook: 10 min⏳ Total: 15 min🍽️ Serving: 200g📊 GI: 55

Nutrition per serving (200g)

330 kcal

Calories

14g

Protein

40g

Carbs

14g

Fat

4g

Fibre

Macro split

Protein 21%Carbs 59%Fat 20%

🛒 Ingredients

These are the recipe's listed amounts. The number of portions they make is unverified. Scaling changes ingredients only; the nutrition estimate stays the same.

Multiply ingredients:
  • 2 pc Ripe bananas
  • 2 pc Eggs
  • 0.5 tsp Cinnamon
  • 0.5 tsp Coconut oil

👨‍🍳 Instructions

  1. 1Mash bananas and mix with eggs.
  2. 2Add cinnamon.
  3. 3Cook spoonfuls on medium heat 2 min/side.

Recipe information

Dietary tags describe recipe data, not clinical suitability. Nutrition values are estimates. Check ingredient labels and preparation methods for allergens.

✓ Gluten-free✓ Dairy-free✓ Nut-free

⚕️ Always consult your healthcare provider before making dietary changes.

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