Toasted bread with butter and homemade jam
breakfastromanianbreakfastquick

Toasted bread with butter and homemade jam

♡

Simple Romanian breakfast with toasted bread, butter and plum jam.

⏱️ Prep: 3 min🍳 Cook: 3 min⏳ Total: 6 min🍽️ Serving: 150g📊 GI: 65

Nutrition per serving (150g)

390 kcal

Calories

8g

Protein

57g

Carbs

15g

Fat

3g

Fibre

Macro split

Protein 10%Carbs 71%Fat 19%

🛒 Ingredients

Scale:
  • 2 slices White homemade bread
  • 20 g Butter
  • 40 g Plum jam

👨‍🍳 Instructions

  1. 1Toast the bread.
  2. 2Butter immediately.
  3. 3Add the jam.

Recipe information

Dietary tags describe recipe data, not clinical suitability. Nutrition values are estimates. Check ingredient labels and preparation methods for allergens.

✓ Egg-free✓ Nut-free

⚕️ Always consult your healthcare provider before making dietary changes.

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