dinnerporkmeat
Nordic smoked pork with cabbage
♡Traditional Scandinavian smoked pork with sauerkraut.
⏱️ Prep: 10 min🍳 Cook: 45 min⏳ Total: 55 min🍽️ Serving: 300g
Nutrition per serving (300g)
705 kcal
Calories
54g
Protein
18g
Carbs
48g
Fat
6g
Fibre
Macro split
Protein 45%Carbs 15%Fat 40%
🛒 Ingredients
- 220 g Smoked pork
- 200 g Sauerkraut
- 1 pc Onion
- 1 tsp Thyme
- 100 ml Pale ale
👨🍳 Instructions
- 1Slice or cube smoked pork.
- 2Sauté onion in oil 4 minutes, add pork and cook 5 minutes.
- 3Add rinsed sauerkraut and a little caraway.
- 4Add 200 ml water and simmer on low 30 minutes.
- 5Season and serve with boiled potatoes or rye bread.
✅ Suitable for
✓ Obesity✓ Gluten-free✓ Dairy-free✓ Egg-free✓ Nut-free
⚕️ Always consult your healthcare provider before making dietary changes.
Want this in your weekly meal plan?
NutriPlan generates a personalised 7-day plan with recipes like this — tailored to your health profile, free in 30 seconds.
Generate my free meal plan →
