Labneh with olives and tomatoes
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Labneh with olives and tomatoes

♡

Strained yogurt cheese with kalamata olives and tomatoes.

⏱️ Prep: 5 min⏳ Total: 5 min🍽️ Serving: 200g📊 GI: 20

Nutrition per serving (200g)

280 kcal

Calories

16g

Protein

12g

Carbs

20g

Fat

3g

Fibre

Macro split

Protein 33%Carbs 25%Fat 42%

🛒 Ingredients

Scale:
  • 150 g Labneh
  • 40 g Kalamata olives
  • 80 g Cherry tomatoes
  • 1 tbsp Olive oil
  • 0.5 tsp Zahtar

👨‍🍳 Instructions

  1. 1Place labneh on plate.
  2. 2Add olives and tomatoes.
  3. 3Drizzle with oil and zahtar.

Recipe information

Dietary tags describe recipe data, not clinical suitability. Nutrition values are estimates. Check ingredient labels and preparation methods for allergens.

✓ Gluten-free✓ Egg-free✓ Nut-free

⚕️ Always consult your healthcare provider before making dietary changes.

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