dinnerchickenmeat
Hungarian chicken paprikash
♡Braised chicken in red paprika sauce with sour cream.
⏱️ Prep: 15 min🍳 Cook: 40 min⏳ Total: 55 min🍽️ Serving: 320g
Nutrition per serving (320g)
624 kcal
Calories
64g
Protein
19g
Carbs
35g
Fat
6g
Fibre
Macro split
Protein 54%Carbs 16%Fat 30%
🛒 Ingredients
Scale:
- 280 g Chicken
- 2 tbsp Sweet paprika
- 100 g Sour cream
- 1 pc Onion
- 100 g Tomatoes
👨🍳 Instructions
- 1Cut chicken into pieces and brown in oil over high heat.
- 2Add chopped onion and sweet paprika, cook 3 minutes.
- 3Pour 200 ml chicken broth and simmer 25 minutes with lid.
- 4Remove chicken, add sour cream to sauce and stir.
- 5Return chicken and serve with noodles or dumplings.
Recipe information
Dietary tags describe recipe data, not clinical suitability. Nutrition values are estimates. Check ingredient labels and preparation methods for allergens.
✓ Gluten-free✓ Egg-free✓ Nut-free
⚕️ Always consult your healthcare provider before making dietary changes.
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