breakfastsnackmeat-free
Homemade granola with nuts
♡Crunchy granola with oats, nuts and honey.
⏱️ Prep: 8 min🍳 Cook: 25 min⏳ Total: 33 min🍽️ Serving: 60g
Nutrition per serving (60g)
252 kcal
Calories
6g
Protein
31g
Carbs
12g
Fat
3g
Fibre
Macro split
Protein 12%Carbs 63%Fat 25%
🛒 Ingredients
These are the recipe's listed amounts. The number of portions they make is unverified. Scaling changes ingredients only; the nutrition estimate stays the same.
Multiply ingredients:
- 200 g Rolled oats
- 80 g Mixed nuts
- 60 ml Honey
- 30 ml Coconut oil
- 1 tsp Cinnamon
👨🍳 Instructions
- 1Preheat oven to 160°C.
- 2Mix oat flakes with honey, coconut oil and mixed nuts.
- 3Spread on lined baking tray.
- 4Bake 20-25 minutes, stirring halfway.
- 5Let cool completely (becomes crunchy when cooled).
Recipe information
Dietary tags describe recipe data, not clinical suitability. Nutrition values are estimates. Check ingredient labels and preparation methods for allergens.
✓ Dairy-free✓ Egg-free
⚕️ Always consult your healthcare provider before making dietary changes.
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