Homemade bread with lard spread
breakfastmeat-free

Homemade bread with lard spread

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Homemade bread with lard and paprika, Romanian style.

⏱️ Prep: 5 min⏳ Total: 5 min🍽️ Serving: 150g

Nutrition per serving (150g)

435 kcal

Calories

9g

Protein

48g

Carbs

23g

Fat

3g

Fibre

Macro split

Protein 11%Carbs 60%Fat 29%

🛒 Ingredients

These are the recipe's listed amounts. The number of portions they make is unverified. Scaling changes ingredients only; the nutrition estimate stays the same.

Multiply ingredients:
  • 2 slices White bread
  • 25 g Lard
  • 0.5 tsp Sweet paprika
  • to taste Salt

👨‍🍳 Instructions

  1. 1Slice bread into thick slices.
  2. 2Spread lard on each slice.
  3. 3Sprinkle sweet paprika over.
  4. 4Add salt to taste.
  5. 5Serve immediately or lightly toasted.

Recipe information

Dietary tags describe recipe data, not clinical suitability. Nutrition values are estimates. Check ingredient labels and preparation methods for allergens.

✓ Dairy-free✓ Egg-free✓ Nut-free

⚕️ Always consult your healthcare provider before making dietary changes.

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