Grape leaf rolls
dinnermeat

Grape leaf rolls

♡

Grape leaves stuffed with rice and meat.

⏱️ Prep: 30 min🍳 Cook: 60 min⏳ Total: 90 min🍽️ Serving: 320g

Nutrition per serving (320g)

528 kcal

Calories

26g

Protein

58g

Carbs

22g

Fat

6g

Fibre

Macro split

Protein 25%Carbs 55%Fat 20%

🛒 Ingredients

Scale:
  • 20 pcs Grape leaves
  • 80 g Rice
  • 120 g Minced meat
  • 1 pc Onion
  • 10 g Mint

👨‍🍳 Instructions

  1. 1Soak grape leaves in warm water 10 minutes.
  2. 2Mix minced meat with rice, paprika, salt and pepper.
  3. 3Place a teaspoon of filling on each leaf and roll tightly.
  4. 4Arrange in pot, cover with tomatoes and water.
  5. 5Simmer on low 60-90 minutes.

Recipe information

Dietary tags describe recipe data, not clinical suitability. Nutrition values are estimates. Check ingredient labels and preparation methods for allergens.

✓ Gluten-free✓ Dairy-free✓ Egg-free✓ Nut-free

⚕️ Always consult your healthcare provider before making dietary changes.

Want this in your weekly meal plan?

NutriPlan generates a personalised 7-day plan with recipes like this — tailored to your health profile, free in 30 seconds.

Generate my free meal plan →