Fried papanasi with jam
snackmeat-free

Fried papanasi with jam

♡

Traditional Romanian fried doughnuts with cream and jam.

⏱️ Prep: 15 min🍳 Cook: 10 min⏳ Total: 25 min🍽️ Serving: 180g

Nutrition per serving (180g)

522 kcal

Calories

14g

Protein

65g

Carbs

23g

Fat

4g

Fibre

Macro split

Protein 14%Carbs 64%Fat 22%

🛒 Ingredients

These are the recipe's listed amounts. The number of portions they make is unverified. Scaling changes ingredients only; the nutrition estimate stays the same.

Multiply ingredients:
  • 200 g Cottage cheese
  • 2 pc Eggs
  • 40 g Semolina
  • 60 g Sour cream
  • 3 tbsp Cherry jam

👨‍🍳 Instructions

  1. 1Mix well-drained cottage cheese with egg, semolina and a pinch of salt.
  2. 2Let stand 15 minutes to thicken.
  3. 3Form balls, coat in semolina or flour.
  4. 4Fry in sufficient oil at 170°C until golden.
  5. 5Serve with sour cream and jam.

Recipe information

Dietary tags describe recipe data, not clinical suitability. Nutrition values are estimates. Check ingredient labels and preparation methods for allergens.

✓ Nut-free

⚕️ Always consult your healthcare provider before making dietary changes.

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