Diabetic-friendly oatmeal
breakfastmeat-free

Diabetic-friendly oatmeal

♡

Low glycemic oatmeal with berries for diabetics.

⏱️ Prep: 3 min🍳 Cook: 8 min⏳ Total: 11 min🍽️ Serving: 300g📊 GI: 50

Nutrition per serving (300g)

360 kcal

Calories

15g

Protein

54g

Carbs

9g

Fat

15g

Fibre

Macro split

Protein 19%Carbs 69%Fat 12%

🛒 Ingredients

These are the recipe's listed amounts. The number of portions they make is unverified. Scaling changes ingredients only; the nutrition estimate stays the same.

Multiply ingredients:
  • 70 g Rolled oats
  • 200 ml Plant milk
  • 50 g Blueberries
  • 1 tsp Cinnamon
  • 10 g Flax seeds

👨‍🍳 Instructions

  1. 1Cook oat flakes in plant milk over medium heat 5 minutes, stirring.
  2. 2Add cinnamon and mix well.
  3. 3Pour into bowl and let cool 2 minutes.
  4. 4Top with blueberries and flaxseeds.
  5. 5Serve warm, without added sugar.

Recipe information

Dietary tags describe recipe data, not clinical suitability. Nutrition values are estimates. Check ingredient labels and preparation methods for allergens.

✓ Dairy-free✓ Egg-free✓ Nut-free

⚕️ Always consult your healthcare provider before making dietary changes.

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