Swedish meatballs with cream sauce
dinnernordicswedishmeatballs

Swedish meatballs with cream sauce

♡

Famous Swedish meatballs in creamy sauce with lingonberries.

⏱️ Prep: 20 min🍳 Cook: 25 min⏳ Total: 45 min🍽️ Serving: 300g📊 GI: 25

Nutrition per serving (300g)

660 kcal

Calories

42g

Protein

24g

Carbs

45g

Fat

2g

Fibre

Macro split

Protein 38%Carbs 22%Fat 40%

🛒 Ingredients

Scale:
  • 250 g Mixed minced meat
  • 30 g Breadcrumbs
  • 1 pc Egg
  • 100 ml Heavy cream
  • 40 g Lingonberry jam

👨‍🍳 Instructions

  1. 1Shape meatballs and fry them.
  2. 2Make sauce from cream.
  3. 3Serve with sauce and lingonberry jam.

Recipe information

Dietary tags describe recipe data, not clinical suitability. Nutrition values are estimates. Check ingredient labels and preparation methods for allergens.

✓ Nut-free

⚕️ Always consult your healthcare provider before making dietary changes.

Want this in your weekly meal plan?

NutriPlan generates a personalised 7-day plan with recipes like this — tailored to your health profile, free in 30 seconds.

Generate my free meal plan →