lunchmeat
Tripe soup
♡Traditional Romanian tripe soup with sour cream.
⏱️ Prep: 20 min🍳 Cook: 120 min⏳ Total: 140 min🍽️ Serving: 400g
Nutrition per serving (400g)
360 kcal
Calories
28g
Protein
20g
Carbs
20g
Fat
8g
Fibre
Macro split
Protein 41%Carbs 29%Fat 30%
🛒 Ingredients
Scale:
- 250 g Beef tripe
- 100 ml Sour cream
- 1 pc Egg
- 5 cloves Garlic
- 2 tbsp Vinegar
👨🍳 Instructions
- 1Boil beef tripe 3-4 hours in water with carrot and roots, slice into strips.
- 2Prepare soup tempered with egg, sour cream and vinegar.
- 3Add tripe to soup and simmer 15 minutes.
- 4Prepare horseradish mayonnaise for serving.
- 5Serve hot with horseradish and chili.
Recipe information
Dietary tags describe recipe data, not clinical suitability. Nutrition values are estimates. Check ingredient labels and preparation methods for allergens.
✓ Gluten-free✓ Nut-free
⚕️ Always consult your healthcare provider before making dietary changes.
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