Thai green mango salad
lunchmeat-free

Thai green mango salad

♡

Refreshing Thai salad with green mango and peanuts.

⏱️ Prep: 15 min⏳ Total: 15 min🍽️ Serving: 280g

Nutrition per serving (280g)

364 kcal

Calories

11g

Protein

50g

Carbs

17g

Fat

6g

Fibre

Macro split

Protein 14%Carbs 64%Fat 22%

🛒 Ingredients

These are the recipe's listed amounts. The number of portions they make is unverified. Scaling changes ingredients only; the nutrition estimate stays the same.

Multiply ingredients:
  • 200 g Green mango
  • 80 g Cooked shrimp
  • 30 g Peanuts
  • 2 tbsp Fish sauce
  • 1 pc Lime

👨‍🍳 Instructions

  1. 1Grate or julienne green papaya.
  2. 2Mix with halved cherry tomatoes, cooked shrimp and peanuts.
  3. 3Make dressing: lime, palm sugar, fish sauce, chili.
  4. 4Pour dressing and mix well.
  5. 5Serve immediately, cold.

Recipe information

Dietary tags describe recipe data, not clinical suitability. Nutrition values are estimates. Check ingredient labels and preparation methods for allergens.

✓ Gluten-free✓ Dairy-free✓ Egg-free

⚕️ Always consult your healthcare provider before making dietary changes.

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