Cream of broccoli soup with pumpkin seeds
lunchdinnersoupbroccolivegan

Cream of broccoli soup with pumpkin seeds

♡

Nutritious green soup rich in vitamin C and calcium.

⏱️ Prep: 10 min🍳 Cook: 20 min⏳ Total: 30 min🍽️ Serving: 400g📊 GI: 25

Nutrition per serving (400g)

300 kcal

Calories

16g

Protein

32g

Carbs

12g

Fat

12g

Fibre

Macro split

Protein 27%Carbs 53%Fat 20%

🛒 Ingredients

These are the recipe's listed amounts. The number of portions they make is unverified. Scaling changes ingredients only; the nutrition estimate stays the same.

Multiply ingredients:
  • 400 g Broccoli
  • 700 ml Vegetable broth
  • 1 pc Onion
  • 2 cloves Garlic
  • 20 g Pumpkin seeds
  • 1 tbsp Olive oil

👨‍🍳 Instructions

  1. 1Sauté onion and garlic.
  2. 2Add broccoli and broth.
  3. 3Cook 15 min and blend.
  4. 4Top with seeds.

Recipe information

Dietary tags describe recipe data, not clinical suitability. Nutrition values are estimates. Check ingredient labels and preparation methods for allergens.

✓ Gluten-free✓ Dairy-free✓ Egg-free✓ Nut-free

⚕️ Always consult your healthcare provider before making dietary changes.

Want this in your weekly meal plan?

NutriPlan generates a personalised 7-day plan with recipes like this — tailored to your health profile, free in 30 seconds.

Generate my free meal plan →