snacklunchshrimpmeat-free
Steamed shrimp dim sum
♡Cantonese steamed shrimp dim sum.
⏱️ Prep: 20 min🍳 Cook: 8 min⏳ Total: 28 min🍽️ Serving: 200g
Nutrition per serving (200g)
270 kcal
Calories
18g
Protein
30g
Carbs
8g
Fat
4g
Fibre
Macro split
Protein 32%Carbs 54%Fat 14%
🛒 Ingredients
These are the recipe's listed amounts. The number of portions they make is unverified. Scaling changes ingredients only; the nutrition estimate stays the same.
Multiply ingredients:
- 120 g Shrimp
- 8 pc Dumpling wrappers
- 1 cm Ginger
- 2 stalks Spring onion
- 1 tbsp Soy sauce
👨🍳 Instructions
- 1Peel shrimp and mix with ginger, garlic and soy sauce.
- 2Place one shrimp in center of wrapper.
- 3Fold and seal edges with water.
- 4Steam in bamboo basket 8-10 minutes.
- 5Serve with soy sauce and rice vinegar.
Recipe information
Dietary tags describe recipe data, not clinical suitability. Nutrition values are estimates. Check ingredient labels and preparation methods for allergens.
✓ Dairy-free✓ Egg-free✓ Nut-free
⚕️ Always consult your healthcare provider before making dietary changes.
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