lunchdinnerporkcarolina bbqvinegar sauce
Carolina-Style Smoked Pork Ribs
♡Vinegar-forward Carolina BBQ ribs — tangy and spicy with a classic Eastern NC sauce.
⏱️ Prep: 15 min🍳 Cook: 300 min⏳ Total: 315 min🍽️ Serving: 420g
Nutrition per serving (420g)
1155 kcal
Calories
88g
Protein
13g
Carbs
88g
Fat
0g
Fibre
Macro split
Protein 47%Carbs 7%Fat 46%
🛒 Ingredients
- 1.5 rack Pork spare ribs
- 200 ml Apple cider vinegar
- 1 tsp Red pepper flakes
- 1 tsp Sugar
- 1 tbsp Salt
- 1 tsp Black pepper
👨🍳 Instructions
- 1Make Carolina sauce: mix vinegar, pepper flakes, sugar, salt and black pepper.
- 2Apply salt and pepper rub to ribs.
- 3Smoke at 110°C for 5 hours. Baste with Carolina sauce every 45 min.
- 4Ribs are done when tender. Serve with extra sauce on the side.
✅ Suitable for
✓ Gluten-free✓ Dairy-free✓ Egg-free✓ Nut-free
⚕️ Always consult your healthcare provider before making dietary changes.
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