Romanian meatball sour soup
lunchdinnermeat

Romanian meatball sour soup

♡

Sour soup with pork meatballs.

⏱️ Prep: 20 min🍳 Cook: 40 min⏳ Total: 60 min🍽️ Serving: 450g

Nutrition per serving (450g)

428 kcal

Calories

36g

Protein

36g

Carbs

18g

Fat

5g

Fibre

Macro split

Protein 40%Carbs 40%Fat 20%

🛒 Ingredients

These are the recipe's listed amounts. The number of portions they make is unverified. Scaling changes ingredients only; the nutrition estimate stays the same.

Multiply ingredients:
  • 150 g Minced pork
  • 40 g Rice
  • 1 pc Egg
  • 200 ml Sour bran broth
  • 2 pc Carrot

👨‍🍳 Instructions

  1. 1Mix minced meat with rice, egg, salt and pepper.
  2. 2Form small round meatballs.
  3. 3Boil 1.5 L water with carrot and parsley root 10 minutes.
  4. 4Add meatballs and simmer 20 minutes.
  5. 5Temper with beaten egg and sour cream, season with lovage and salt.

Recipe information

Dietary tags describe recipe data, not clinical suitability. Nutrition values are estimates. Check ingredient labels and preparation methods for allergens.

✓ Dairy-free✓ Nut-free

⚕️ Always consult your healthcare provider before making dietary changes.

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