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Balkan BBQ Pork Collar (Vrat na Žaru)
♡Traditional Balkan-style pork collar (vrat) grilled over wood coals with ajvar.
⏱️ Prep: 5 min🍳 Cook: 14 min⏳ Total: 19 min🍽️ Serving: 300g
Nutrition per serving (300g)
795 kcal
Calories
60g
Protein
3g
Carbs
60g
Fat
0g
Fibre
Macro split
Protein 49%Carbs 2%Fat 49%
🛒 Ingredients
- 4 pcs Pork collar steaks (2cm)
- to taste Coarse salt
- 4 tbsp Ajvar (red pepper relish)
- 1 pc Onion
- 4 pcs Flatbread
👨🍳 Instructions
- 1Season collar with coarse salt only — Balkan tradition.
- 2Grill on a wood-fired grill (wood coals) 5 min per side.
- 3Rest 2 min. Serve on flatbread with raw onion and ajvar on the side.
✅ Suitable for
✓ Gluten-free✓ Dairy-free✓ Egg-free✓ Nut-free
⚕️ Always consult your healthcare provider before making dietary changes.
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