Balkan cheese and spinach pie
breakfastlunchbalkanpiecheese

Balkan cheese and spinach pie

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Balkan pie with salty cheese and spinach.

⏱️ Prep: 20 min🍳 Cook: 35 min⏳ Total: 55 min🍽️ Serving: 250g📊 GI: 45

Nutrition per serving (250g)

550 kcal

Calories

23g

Protein

50g

Carbs

30g

Fat

5g

Fibre

Macro split

Protein 22%Carbs 49%Fat 29%

🛒 Ingredients

Scale:
  • 8 sheets Filo pastry
  • 200 g Feta-style cheese
  • 300 g Spinach
  • 2 pc Eggs
  • 3 tbsp Oil

👨‍🍳 Instructions

  1. 1Sauté spinach and mix with cheese and eggs.
  2. 2Layer filo sheets.
  3. 3Add filling and bake 30 min.

Recipe information

Dietary tags describe recipe data, not clinical suitability. Nutrition values are estimates. Check ingredient labels and preparation methods for allergens.

✓ Nut-free

⚕️ Always consult your healthcare provider before making dietary changes.

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