Lamb Ribs with Pomegranate Glaze
lunchdinnerlambribspomegranate

Lamb Ribs with Pomegranate Glaze

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Slow-roasted lamb ribs glazed with sweet-sour pomegranate molasses.

⏱️ Prep: 150 min🍳 Cook: 30 min⏳ Total: 180 min🍽️ Serving: 15g

Nutrition per serving (15g)

44 kcal

Calories

3g

Protein

1g

Carbs

3g

Fat

0g

Fibre

Macro split

Protein 43%Carbs 14%Fat 43%

🛒 Ingredients

Scale:
  • 1 kg Lamb ribs
  • 3 tbsp Pomegranate molasses
  • 1 tbsp Honey
  • 2 cloves Garlic
  • 1 tsp Cumin
  • 2 tbsp Olive oil

👨‍🍳 Instructions

  1. 1Season ribs. Roast at 150C covered 2 hours.
  2. 2Mix glaze ingredients.
  3. 3Uncover, brush glaze, roast 20 more min.
  4. 4Serve scattered with pomegranate seeds.

Recipe information

Dietary tags describe recipe data, not clinical suitability. Nutrition values are estimates. Check ingredient labels and preparation methods for allergens.

✓ Gluten-free✓ Dairy-free✓ Egg-free✓ Nut-free

⚕️ Always consult your healthcare provider before making dietary changes.

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