Lamb & Feta Spanakopita-Style Pie
lunchdinnerlambfilospanakopita

Lamb & Feta Spanakopita-Style Pie

♡

Lamb and spinach in crispy filo pastry with feta.

⏱️ Prep: 45 min🍳 Cook: 30 min⏳ Total: 75 min🍽️ Serving: 30g

Nutrition per serving (30g)

80 kcal

Calories

6g

Protein

5g

Carbs

5g

Fat

1g

Fibre

Macro split

Protein 38%Carbs 31%Fat 31%

🛒 Ingredients

Scale:
  • 400 g Ground lamb
  • 200 g Spinach
  • 150 g Feta
  • 8 sheets Filo pastry
  • 1 medium Onion
  • 0.25 tsp Nutmeg
  • 1 beaten Egg

👨‍🍳 Instructions

  1. 1Cook lamb with onion and spinach. Cool.
  2. 2Mix with crumbled feta and egg.
  3. 3Layer filo, fill, top with filo. Brush with oil.
  4. 4Bake 35 min at 190C.

Recipe information

Dietary tags describe recipe data, not clinical suitability. Nutrition values are estimates. Check ingredient labels and preparation methods for allergens.

✓ Nut-free

⚕️ Always consult your healthcare provider before making dietary changes.

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