Hungarian goulash soup
lunchdinnermeat

Hungarian goulash soup

♡

Robust Hungarian soup with beef and paprika.

⏱️ Prep: 15 min🍳 Cook: 80 min⏳ Total: 95 min🍽️ Serving: 450g

Nutrition per serving (450g)

495 kcal

Calories

41g

Protein

54g

Carbs

14g

Fat

9g

Fibre

Macro split

Protein 38%Carbs 50%Fat 12%

🛒 Ingredients

Scale:
  • 150 g Beef
  • 150 g Potatoes
  • 2 tbsp Sweet paprika
  • 1 pc Onion
  • 100 g Tomatoes

👨‍🍳 Instructions

  1. 1Cube beef and brown in oil with sweet paprika.
  2. 2Add chopped onion and cook 5 minutes.
  3. 3Add diced potatoes and 600 ml beef broth.
  4. 4Simmer on low 45-50 minutes.
  5. 5Season with salt and pepper, serve hot.

Recipe information

Dietary tags describe recipe data, not clinical suitability. Nutrition values are estimates. Check ingredient labels and preparation methods for allergens.

✓ Gluten-free✓ Dairy-free✓ Egg-free✓ Nut-free

⚕️ Always consult your healthcare provider before making dietary changes.

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