lunchdinnerporkpork neckcollar
Grilled Pork Neck Steak
♡Juicy pork neck (collar) steak — the most flavourful cut, simply grilled with coarse salt and pepper.
⏱️ Prep: 5 min🍳 Cook: 12 min⏳ Total: 17 min🍽️ Serving: 300g
Nutrition per serving (300g)
780 kcal
Calories
60g
Protein
0g
Carbs
60g
Fat
0g
Fibre
Macro split
Protein 50%Carbs 0%Fat 50%
🛒 Ingredients
These are the recipe's listed amounts. The number of portions they make is unverified. Scaling changes ingredients only; the nutrition estimate stays the same.
Multiply ingredients:
- 4 pcs (200g each) Pork neck steaks
- to taste Coarse salt
- to taste Black pepper
- 1 tbsp Sunflower oil
👨🍳 Instructions
- 1Bring steaks to room temperature for 30 min.
- 2Brush lightly with oil and season with coarse salt and cracked black pepper.
- 3Grill on high heat 5 min per side.
- 4Rest 3 min. Serve with grilled vegetables.
Recipe information
Dietary tags describe recipe data, not clinical suitability. Nutrition values are estimates. Check ingredient labels and preparation methods for allergens.
✓ Gluten-free✓ Dairy-free✓ Egg-free✓ Nut-free
⚕️ Always consult your healthcare provider before making dietary changes.
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