French onion tart
lunchmeat-free

French onion tart

♡

French tart with caramelized onion and Gruyère cheese.

⏱️ Prep: 15 min🍳 Cook: 40 min⏳ Total: 55 min🍽️ Serving: 250g

Nutrition per serving (250g)

638 kcal

Calories

20g

Protein

55g

Carbs

40g

Fat

5g

Fibre

Macro split

Protein 17%Carbs 48%Fat 35%

🛒 Ingredients

Scale:
  • 150 g Tart pastry
  • 4 pc Onion
  • 80 g Gruyère
  • 2 pc Eggs
  • 80 ml Cream

👨‍🍳 Instructions

  1. 1Julienne onion and slowly caramelize in butter 30-40 minutes.
  2. 2Roll out tart pastry into pan.
  3. 3Mix onion with grated gruyère and beaten eggs.
  4. 4Pour filling into tart.
  5. 5Bake at 180°C 25-30 minutes.

Recipe information

Dietary tags describe recipe data, not clinical suitability. Nutrition values are estimates. Check ingredient labels and preparation methods for allergens.

✓ Nut-free

⚕️ Always consult your healthcare provider before making dietary changes.

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