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Home›Recipes›Coleslaw with carrot and pineapple
Coleslaw with carrot and pineapple
lunchmeat-free

Coleslaw with carrot and pineapple

♡

Tropical coleslaw with cabbage, carrot and pineapple.

⏱️ Prep: 10 min⏳ Total: 10 min🍽️ Serving: 260g

Nutrition per serving (260g)

247 kcal

Calories

3g

Protein

36g

Carbs

10g

Fat

8g

Fibre

Macro split

Protein 6%Carbs 73%Fat 21%

🛒 Ingredients

  • 200 g Cabbage
  • 2 pc Carrot
  • 80 g Pineapple
  • 40 g Light mayo
  • 1 tbsp Apple cider vinegar

👨‍🍳 Instructions

  1. 1Finely shred cabbage and grate carrot.
  2. 2Drain pineapple and chop into small pieces.
  3. 3Mix light mayo with apple cider vinegar and a pinch of salt.
  4. 4Combine cabbage, carrot and pineapple with dressing.
  5. 5Refrigerate 20 minutes before serving.

✅ Suitable for

✓ Hypertension✓ Obesity✓ Gluten-free✓ Dairy-free✓ Egg-free✓ Nut-free

⚕️ Always consult your healthcare provider before making dietary changes.

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