Pan-fried lentil patties
lunchdinnerlunchlentilvegetarian

Pan-fried lentil patties

♡

Vegetarian lentil patties, crispy on the outside.

⏱️ Prep: 15 min🍳 Cook: 20 min⏳ Total: 35 min🍽️ Serving: 300g📊 GI: 28

Nutrition per serving (300g)

495 kcal

Calories

30g

Protein

66g

Carbs

14g

Fat

24g

Fibre

Macro split

Protein 27%Carbs 60%Fat 13%

🛒 Ingredients

Scale:
  • 150 g Green lentils
  • 1 pc Egg
  • 1 pc Onion
  • 30 g Whole grain bread
  • 1 tsp Cumin
  • 2 tbsp Olive oil

👨‍🍳 Instructions

  1. 1Cook lentils.
  2. 2Mash and mix with egg, onion and cumin.
  3. 3Shape and fry 4 min/side.

Recipe information

Dietary tags describe recipe data, not clinical suitability. Nutrition values are estimates. Check ingredient labels and preparation methods for allergens.

✓ Dairy-free✓ Nut-free

⚕️ Always consult your healthcare provider before making dietary changes.

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