Chicken and vegetable wrap
lunchchickenmeat

Chicken and vegetable wrap

♡

Light wrap with grilled chicken and fresh vegetables.

⏱️ Prep: 10 min🍳 Cook: 10 min⏳ Total: 20 min🍽️ Serving: 300g

Nutrition per serving (300g)

525 kcal

Calories

42g

Protein

54g

Carbs

15g

Fat

6g

Fibre

Macro split

Protein 38%Carbs 49%Fat 13%

🛒 Ingredients

Scale:
  • 1 pc Whole wheat wrap
  • 150 g Chicken breast
  • 40 g Lettuce
  • 80 g Tomatoes
  • 40 g Yogurt

👨‍🍳 Instructions

  1. 1Cook chicken breast on grill or pan, slice into strips.
  2. 2Warm whole grain wrap.
  3. 3Place lettuce, tomatoes and chicken on wrap.
  4. 4Add preferred sauce (hummus, tzatziki or mustard).
  5. 5Roll up and serve immediately.

Recipe information

Dietary tags describe recipe data, not clinical suitability. Nutrition values are estimates. Check ingredient labels and preparation methods for allergens.

✓ Egg-free✓ Nut-free

⚕️ Always consult your healthcare provider before making dietary changes.

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