Chicken and vegetable couscous
lunchdinnerchickenmeat

Chicken and vegetable couscous

♡

Couscous with chicken and colorful roasted vegetables.

⏱️ Prep: 10 min🍳 Cook: 20 min⏳ Total: 30 min🍽️ Serving: 360g

Nutrition per serving (360g)

612 kcal

Calories

43g

Protein

79g

Carbs

14g

Fat

11g

Fibre

Macro split

Protein 32%Carbs 58%Fat 10%

🛒 Ingredients

Scale:
  • 120 g Couscous
  • 150 g Chicken
  • 1 pc Bell pepper
  • 1 pc Zucchini
  • 1 tsp Ras el hanout

👨‍🍳 Instructions

  1. 1Boil 200 ml salted water, pour over couscous, cover 5 minutes.
  2. 2Dice peppers and zucchini, sauté in oil 8 minutes.
  3. 3Add diced chicken and ras el hanout, cook 10 minutes.
  4. 4Fluff couscous with a fork.
  5. 5Mix couscous with vegetables and chicken, season.

Recipe information

Dietary tags describe recipe data, not clinical suitability. Nutrition values are estimates. Check ingredient labels and preparation methods for allergens.

✓ Dairy-free✓ Egg-free✓ Nut-free

⚕️ Always consult your healthcare provider before making dietary changes.

Want this in your weekly meal plan?

NutriPlan generates a personalised 7-day plan with recipes like this — tailored to your health profile, free in 30 seconds.

Generate my free meal plan →