Brussels sprouts with Nordic bacon
lunchdinnermeat

Brussels sprouts with Nordic bacon

♡

Caramelized Brussels sprouts with smoked bacon.

⏱️ Prep: 8 min🍳 Cook: 15 min⏳ Total: 23 min🍽️ Serving: 250g

Nutrition per serving (250g)

363 kcal

Calories

20g

Protein

25g

Carbs

23g

Fat

10g

Fibre

Macro split

Protein 29%Carbs 37%Fat 34%

🛒 Ingredients

Scale:
  • 300 g Brussels sprouts
  • 60 g Smoked bacon
  • 2 cloves Garlic
  • 1 tbsp Oil
  • 1 tsp Sea salt

👨‍🍳 Instructions

  1. 1Boil Brussels sprouts in salted water 6-8 minutes, drain.
  2. 2Dice bacon and fry until crispy.
  3. 3Sauté Brussels sprouts with garlic and bacon 4 minutes.
  4. 4Season with salt and pepper.
  5. 5Serve as a side dish.

Recipe information

Dietary tags describe recipe data, not clinical suitability. Nutrition values are estimates. Check ingredient labels and preparation methods for allergens.

✓ Gluten-free✓ Dairy-free✓ Egg-free✓ Nut-free

⚕️ Always consult your healthcare provider before making dietary changes.

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