lunchdinnerporkbeefmixed grill
BBQ Beef & Pork Mixed Grill Platter
♡The ultimate BBQ platter: beef ribeye, pork chop, short rib and merguez sausage.
⏱️ Prep: 20 min🍳 Cook: 30 min⏳ Total: 50 min🍽️ Serving: 500g
Nutrition per serving (500g)
1450 kcal
Calories
120g
Protein
10g
Carbs
105g
Fat
0g
Fibre
Macro split
Protein 51%Carbs 4%Fat 45%
🛒 Ingredients
- 2 pcs (150g) Beef ribeye mini steak
- 2 pcs Pork rib chop
- 2 pcs Beef short rib (flanken)
- 4 pcs Pork/lamb merguez sausage
- to taste Coarse salt & pepper
👨🍳 Instructions
- 1Season everything simply with coarse salt and pepper.
- 2Grill each protein at appropriate timing: sausages 15 min, ribs 10 min, steaks and chops 4–5 min per side.
- 3Rest each piece accordingly.
- 4Arrange on a large platter and serve with chimichurri and grilled vegetables.
✅ Suitable for
✓ Gluten-free✓ Dairy-free✓ Egg-free✓ Nut-free
⚕️ Always consult your healthcare provider before making dietary changes.
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